PRODUCTS
NITROGEN
Nitrogen (N) is one of the most widely distributed elements in nature, since it’s the most abundant gas in the atmosphere. While N isn’t found in mineral forms like phosphorus (P) or potassium (K), it’s largely present in organic compounds. Soil-based N undergoes many complex biological transformations that make it challenging to manage.
Since the Haber-Bosch process for synthesizing N fertilizer was developed early in the 20th century, its importance in maintaining the global food supply has rapidly grown.
All N fertilizer begins with a source of hydrogen gas and atmospheric N that are reacted to form ammonia.
PHOSPAHTE
Phosphorus (P) is an essential nutrient both as a part of several key plant structure compounds and as a catalysis in the conversion of numerous key biochemical reactions in plants. Phosphorus is noted especially for its role in capturing and converting the sun's energy into useful plant compounds.
Phosphorus is a vital component of DNA, the genetic "memory unit" of all living things. It is also a component of RNA, the compound that reads the DNA genetic code to build proteins and other compounds essential for plant structure, seed yield and genetic transfer. The structures of both DNA and RNA are linked together by phosphorus bonds.
POTASSIUM
Potassium (K) is essential in nearly all processes needed to sustain plant growth and reproduction. Plants deficient in potassium are less resistant to drought, excess water, and high and low temperatures. They are also less resistant to pests, diseases and nematode attacks.
Because potassium improves the overall health of growing plants and helps them fight against disease, it is known as the "quality" nutrient.
Potassium affects quality factors such as size, shape, color and vigor of the seed or grain, and improves the fiber quality of Cotton.
BIOFUELS
Fatty Acid Methyl Ester
(FAME) is produced from oils of vegetables or animal fat.
These oils and fats are originated on a sustainable basis.
With the world becoming greener, waste is beeing recycled.
Vegetable oils, animal fat and other by products are transformed into biofuels, e.g. used cooking oil (UCO) is collected from households and restaurants
and processed by transesterification into biodiesel (UCOME) which can be used as fuel or that can be blended with traditional diesel fuel.